Roasted Garlic Mashed Potatoes

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 3 heads garlic
• 3 tablespoons olive oil
• 2 lbs peeled and diced potatoes
• 1/2 cup butter
• milk
• salt and pepper

Recipe

• 1 preheat oven to 450 degrees.
• 2 place garlic in pan and brush with olive oil and salt and pepper.
• 3 roast for 35 minute until golden brown.
• 4 let cool, then squeeze garlic from head.
• 5 boil potatoes for about 15 to 20 minute.
• 6 drain.
• 7 add garlic and butter and mash.
• 8 add milk until desired texture.