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Monday, March 30, 2015

Ham And Cheese Croissants -- Just Like Sara Lee - Copycat

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • Servings: 4
  • 1 (6 count) package pillsbury refrigerated crescent dinner rolls
  • 24 -30 slices hillshire farm deli-sliced honey-roasted ham
  • 1 tablespoon cheddar cheese, shredded
  • 3 -4 tablespoons cream cheese
  • 1 -2 tablespoon butter

Recipe

  • 1 preheat oven to 350 degrees fahrenheit.
  • 2 on wax paper, or other surface, roll each crescent roll open. *note* if you don't move quickly, the dough will become sticky on the surface.
  • 3 top with 4 or 5 "thin" slices of rolled up honey ham.
  • 4 lightly combine cheddar and cream cheese together in bowl.
  • 5 with a butter knife spread about 1/2 tablespoon of cheese mixture between the ham slices.
  • 6 roll crescents from wide end to narrow point.
  • 7 place rolls on a cookie sheet.
  • 8 bake for about 12 minutes.
  • 9 run a cube of butter lightly over all crescents before cooling.
  • 10 let cool at least 5 minutes.

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