Roasted Garlic Hummus
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 1 head garlic
- 1 teaspoon butter
- 1 (15 1/2 ounce) can chick peas garbanzo beans
- 2 tablespoons lemon juice
- 1/2 cup plain yogurt
- 2 teaspoons olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 1/8 teaspoon allspice
Recipe
- 1 cut top off garlic bud and discard.
- 2 coat top of remaining bud with butter and wrap in foil.
- 3 bake in oven at 375 f for approx 45 minute.
- 4 remove from oven, open foil and let cool.
- 5 in a food processor or blender, combine garbanzo beans, yogurt, lemon juice, oil, salt, cumin and allspice.
- 6 squeeze the pulp from the garlic cloves into the mixture.
- 7 process until smooth.
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