Roasted Honey And Spice Nuts
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 1/2 ounces butter
- 2 tablespoons clear honey
- 1 -2 teaspoon mild chili powder (according to taste)
- 1/2 teaspoon salt
- 1 pinch fresh ground black pepper
- 10 ounces mixed unsalted nuts, e.g. almonds, cashews, pecans, hazelnuts, walnuts, peanuts
Recipe
- 1 preheat the oven to 300°f place the butter in a saucepan and heat gently, until melted.
- 2 stir in the honey and season with chili powder, salt and freshly ground black pepper.
- 3 add the nuts and stir together until thoroughly coated. transfer to a large, shallow non-stick baking tray and roast for 20-25 minutes, or until glazed, stirring two to three times.
- 4 allow to cool slightly and eat warm, or cool completely and store in an airtight container for up to 1 week.
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