Red Lobster Ultimate Fondue

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 cup velveeta cheese, cubed
• 1 cup swiss cheese, grated
• 1 (10 1/2 ounce) can campbell's cream of shrimp soup
• 1 cup milk
• 1/2 teaspoon cayenne
• 1/2 teaspoon paprika
• 1 broiled lobster tail
• cooked shrimp
• crusty bread
• 1 diced roasted red pepper (optional)

Recipe

• 1 combine everything but the lobster tail, shrimp, crusty bread in a medium saucepan and heat over low heat until melted.
• 2 stir occasionally.
• 3 when melted, stir in the lobster meat or shrimp meat.
• 4 garnish with red pepper if desired and serve with the crusty bread.