Lemon Chicken With Roasted Garlic
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 8 boneless skinless chicken thighs
- 1/3 cup lemon juice
- 1/4 cup extra virgin olive oil
- 10 -15 garlic cloves, whole and peeled
- 1/2 cup chicken broth
- 1 teaspoon dried oregano
- salt and pepper
Recipe
- 1 preheat the oven to 400 degrees.
- 2 wash and pat dry the chicken.
- 3 place the garlic in a roasting pan and lay the chicken over them.
- 4 top the chicken with the remaining ingredients and season with salt and pepper.
- 5 roast in the oven, turning occasionally until the chicken is golden and most of the juices have evaporated, leaving only the olive oil in the pan.
- 6 remove the chicken and garlic cloves from the pan, leaving the olive oil.
- 7 serve the chicken garnished with the whole roasted garlic cloves and additional lemon wedges.
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