Roasted Garlic Mayo

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 24
• 1 head garlic
• 2 tablespoons olive oil
• salt & pepper
• 2 cups mayonnaise

Recipe

• 1 cut top off 1/4 portion of garlic head.
• 2 place garlic head on 6in x 6in square of foil.
• 3 drizzle olive oil over and add s & p.
• 4 crimp together sides of foil. make sure all edges are sealed.
• 5 bake in 350 degree oven for 25-30 minutes.
• 6 remove from oven and let cool.
• 7 squeeze cloves of garlic into a seperate bowl and slightly mash to break down cloves.
• 8 add mayo and mix.
• 9 place in fridge for 30 minutes to set prior to serving.