Roasted Garlic Mashed Potatoes

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 3 lbs potatoes, peeled and cubed
• 4 ounces cream cheese
• 1 cup milk
• 4 tablespoons butter
• 1 bulb roasted garlic, squeezed out of skins and mashed with fork
• 1/2 teaspoon thyme
• 1/4 teaspoon smoked paprika
• 1/2-1 teaspoon salt
• fresh ground pepper, to taste
• fresh cracked pepper, couple good turns

Recipe

• 1 boil potatoes till tender about 20 minutes. drain into colander.
• 2 rice or mash potatoes and place back in pot.
• 3 warm milk, butter add cream cheese in a pot over low heat to a simmer. stir into the potatoes adding the remaining ingredients folding in well.
• 4 place in serving bowl and garnish with additional kosher salt and paprika.