Penne With Roasted Pepper Marinara Sauce

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• cooking spray
• 1 1/2 cups onions, finely chopped
• 4 garlic cloves, minced
• 2 cups roasted red peppers, coarsely chopped
• 1 tablespoon dried basil
• 3/4 teaspoon sugar
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon salt
• 2 (14 1/2 ounce) cans diced tomatoes, undrained
• 2 tablespoons olive oil
• 3 cups uncooked penne (cooked according to package to make about 6 cups)

Recipe

• 1 place a large nonstick skillet coated with cooking spray over medium-high heat.
• 2 add onion and garlic; sauté for 6 minutes or until tender.
• 3 add bell peppers and the next 5 ingredients (bell peppers through tomatoes); bring to a boil.
• 4 reduce heat, and simmer for 20 minutes, stirring occasionally.
• 5 remove from heat; stir in oil.
• 6 serve over pasta.