Herb Roasted Potatoes
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 10
- 1/3 cup grey poupon or 1/3 cup other dijon mustard
- 2 tablespoons olive oil
- 1/2 teaspoon oregano
- 1/2 teaspoon rosemary
- 1/2 teaspoon basil
- 1/4 teaspoon crushed red pepper flakes
- 1 1/2 teaspoons minced garlic
- 4 -5 lbs red potatoes, scrubbed but not peeled
Recipe
- 1 mix all ingredients except potatos in large bowl.
- 2 add potatoes and toss to mix--add a little water if needed so that all potatoes get coated.
- 3 place potatoes in a well-oiled oblong baking pan or well-sprayed foil on a baking sheet.
- 4 bake@ 425 approx 40 minutes until fork tender--no need to stir.
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