Marinated Shrimp & Vegetable Pasta Salad

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 1 lb bow tie pasta, cooked,drained and cooled
• 1/2 lb shrimp, ccoked,peeled,deveined and tails removed
• 1 (16 ounce) bag frozen artichoke hearts
• 1 cup grape tomatoes, sliced in half
• 1 cup mozzarella cheese, fresh,marinated
• 1/2 cup roasted bell pepper, chopped into bite sized pieces
• 1 cup balsamic vinaigrette

Recipe

• 1 combine all ingredients and toss gently with dressing.
• 2 *iuse the little balls of fresh mozzarella that are marinated in olive oil.
• 3 i cut them into quarters for the salad.