Onion Roasted Potatoes

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 5 medium sized potatoes
• 1 (1 1/4 ounce) envelope lipton onion soup mix
• 1/4 cup olive oil
• 2 tablespoons melted margarine
• 1 garlic clove, minced
• 1 tablespoon basil
• 1 teaspoon oregano
• 1/2 teaspoon pepper

Recipe

• 1 wash potatoes well (scrub if keeping the skins on. the skins add colour and more nutrition, so i prefer to leave them on, but if you don't like skin, the recipe works just as well).
• 2 cut potatoes into bite sized pieces.
• 3 mix all other ingredients together in a large bowl.
• 4 add potatoes and toss until well coated.
• 5 pour into casserole dish (or whatever other type of dish you want ~ see above in the description).
• 6 cook covered for 45 minutes at 400 degrees f. stir a few times while cooking to help prevent sticking. (if cooking on a baking sheet, no need to cover.).