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Sunday, May 31, 2015

Perfect Roasted Potatoes With Garlic

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 2 lbs red potatoes, cut into wedges
  • 1 tablespoon cornstarch
  • 1/2 teaspoon garlic powder
  • salt and pepper
  • 3 tablespoons vegetable oil
  • 1 tablespoon unsalted butter, softened
  • 1 large garlic clove, minced
  • 1 teaspoon fresh minced parsley
  • 1/8 teaspoon grated lemon zest

Recipe

  • 1 adjust oven rack to upper-middle position, place rimmed baking sheet on rack, and heat oven to 450.
  • 2 toss potatoes, cornstarch, garlic powder, salt, and pepper in large bowl.
  • 3 remove baking sheet from oven, coat with oil, place potatoes on sheet.
  • 4 while potatoes roast for 30 min., mix butter, fresh garlic, and lemon zest in bowl.
  • 5 turn potatoes and roast another 10 - 15 minute.
  • 6 remove and toss with butter mixture and serve.

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