Ingredients
- 1 1/2 cups plain yogurt
- 1/2 cup sour cream
- 1 cucumber, peeled, seeded, finely chopped
- 2 tablespoons fresh mint, finely chopped plus sprig for garnish
- 1/2 teaspoon ground cumin, roasted in dry skillet until you can smell it
- 1/4 teaspoon cayenne pepper
- salt
- pepper
Recipe
- 1 mix the yogurt and sour cream together. add all the other ingredients and mix. cover and refrigerate until ready to eat.
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