Oh So Yummy Peanut Butter Chocolate Chip Muffins
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/4 teaspoon salt
- 1/2 cup butter, softened
- 1 3/4 cups peanut butter, creamy
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup 1% low-fat milk
- 1/2 cup roasted peanuts, chopped
- 3/4 cup semi-sweet chocolate chips
Recipe
- 1 preheat oven to 350°f lightly grease 12 large muffin cups (16 medium size) or line with paper baking cups; set aside.
- 2 in large bowl, combine flour, baking soda and salt and set aside.
- 3 in another large mixing bowl, cream butter, peanut butter and sugar. add eggs. then gradually add milk and combine well.
- 4 add dry ingredients to peanut butter mixture and mix with a spoon until dry ingredients are moistened. add chopped peanuts and chocolate chips and mix with a spoon. mixture will be stiff. if you find it too stiff then add 1-2 tablespoons of milk to the batter. it is not to be runny though.
- 5 spoon batter into each muffin cup, filling cup. bake 15-20 minutes or until lightly browned. cool in muffin cups on wire rack for 5 minutes. remove; cool completely.
No comments:
Post a Comment