Pammy's Crock Pot Chili
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 4
- 1/2 lb ground round
- 1/3-1/2 cup onion, finely chopped
- 1/2 teaspoon olive oil
- 1 teaspoon roasted garlic
- 2 tablespoons taco seasoning mix, packaged
- 1/2 teaspoon chili powder
- 1/2 teaspoon worcestershire sauce
- 1/2 teaspoon beef bouillon
- 1/4 teaspoon celery salt
- 2 tablespoons ketchup
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can chili beans
Recipe
- 1 brown ground round.
- 2 while that is browning, put the oil in a small saucepan.
- 3 add onion and garlic to the small saucepan and saute until lightly browned.
- 4 put ground round in sprayed crock pot.
- 5 add onion - garlic mixture to crock pot.
- 6 add the rest of the ingredients to crock pot and stir to mix well.
- 7 use garlic powder, but less, if you don't have any roasted garlic on hand.
- 8 cook on high for 1 - 2 hours.
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