Onion Parmesan Roasted Red Potatoes

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 2 lbs red potatoes, sliced 1/2 inch thick
• 1/3 cup vegetable oil
• 1 (1 ounce) envelope dry onion soup mix
• grated parmesan cheese
• pepper

Recipe

• 1 combine all ingredients in a large plastic bag, seal and shake until well coated.
• 2 empty bag into a 13x9 dish, cover and bake at 350 degrees for 35 minutes, stirring occasionally.
• 3 uncover and bake 15 minutes longer or until potatoes are tender.
• 4 *i think they even taste better more browned and crispy, so you may want to turn up the temp after uncovering and cook them longer.
• 5 you could also make this on the grill, covered in foil in an aluminum pan. grill for 1 hour, turning potatoes occasionally.