Olive Salad Cream Cheese Spread

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 16
• 1 cup mixed olive
• 1/4 cup giardiniera, drained
• 1 tablespoon pepperoncini pepper
• 1 tablespoon roasted red peppers packed in oil, drained
• 1/2 tablespoon capers
• 1/2 tablespoon fresh parsley
• 1/4 cup extra virgin olive oil
• 2 (8 ounce) packages cream cheese
• parsley (to garnish)
• cracker

Recipe

• 1 pulse all the olive salad ingredients in a food processor until slightly chunky.
• 2 combine cream cheese together into a ball or rectangle and place on a platter.
• 3 pour the olive mixture over it.
• 4 decorate with parsley.
• 5 serve with crackers or other bread.