Oven Roasted Potatoes
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 3
- 5 large potatoes, washed (yukon gold)
- 1 onion, sliced into quarters
- 1/4 cup extra virgin olive oil
- 3 crushed garlic cloves
- 1 dash salt
- 1 dash pepper
- chopped fresh parsley
- 1/2 teaspoon chili powder
- additional chili powder
Recipe
- 1 heat oven to 350f degrees.
- 2 cut potatoes into wedges and wash in water so as to remove some of the starch.
- 3 in a bowl combine the remaining ingredients.
- 4 add potatoes and onions and mix well.
- 5 spray a roasting pan with pam.
- 6 pour potatoes into roasting pan and sprinkle with some additional chilli powder.
- 7 cook at 350 for one hour or until done.
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