New Year's Eve Oven Roasted Beef Brisket

Total Time: 6 hrs 5 mins Preparation Time: 5 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 6 lbs beef brisket
• 1/2 lb carrot (cut into small pieces)
• 3 stalks celery (cut into small pieces)
• 3 medium onions, peeled and chunked
• 3 garlic cloves
• 1 (28 ounce) can diced tomatoes
• 1 cup beef broth
• 1/3 cup brown sugar

Recipe

• 1 in a large bowl combine tomatoes, beef broth, and brown sugar. stir till mixed well.
• 2 pour over top of the brisket and vegies and bake in the oven for 6 hours at 225 f.
• 3 you can use any type of roast or meat you want. it really does not matter even a tough type of meat will work fine after cooking for 6 hours it will come out fork tender.