New Potatoes, Roasted With Garlic & Olive Oil

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 2 1/2 lbs small new potatoes, unpeeled (about 18)
• 4 cloves garlic, crushed
• 2 tablespoons olive oil
• 1 tablespoon finely chopped fresh sage or 1 tablespoon rosemary
• 1 teaspoon paprika
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 scrub potatoes and dry.
• 2 place in baking pan large enough to hold them in a single layer.
• 3 toss potatoes with garlic, oil, sage, paprika, salt& pepper.
• 4 cover with lid or foil.
• 5 roast in 375 oven for 30- 40 minutes or until tender, stirring occasionally.