Low Carb Taste Treat Salad
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- 2 teaspoons splenda granular
- 2 ounces fish sauce (nam pla)
- 2 ounces fresh lime juice
- 1 red chile, seeds removed finely sliced
- 2 garlic cloves, crushed
- 2 teaspoons finely grated gingerroot
- 4 ounces courgettes, made into ribbons with a potato peeler leaving seeds
- 10 ounces fresh shrimp
- 8 ounces cucumbers, deseeded and chopped
- 5 ounces radishes, finely sliced
- 1 ounce roasted peanuts
- 2 tablespoons chopped coriander
Recipe
- 1 place all dressing ingredients into bowl and mix well.
- 2 slice courgettes into ribbons with potato slicer.
- 3 put all salad ingredients into large bowl and mix well.
- 4 pour over salad dressing, mix well.
- 5 top with peanuts and chopped coriander.
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