Maple Roasted Carrots
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 lb baby carrots (or regular carrots, cut up)
- 1 tablespoon canola oil
- 2 tablespoons pure maple syrup (or to taste)
Recipe
- 1 preheat oven to 400°f.
- 2 combine ingredients in a ziplock bag and shake well to combine.
- 3 spray a baking pan with non stick spray and add carrots in a single layer.
- 4 roast carrots in the preheated oven, stirring every ten minutes until desired softness is reached.
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