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Saturday, February 28, 2015

Guess Again Candy Crunch

Total Time: 35 mins Preparation Time: 35 mins

Ingredients

  • 1/2 cup chocolate candy melts, for candy making
  • 1/2 cup peanut butter (crunchy or creamy)
  • 1 cup plain breadcrumbs
  • 1 cup milk chocolate or 1 cup dark chocolate, candy melts for candy making
  • 1/4 cup dry roasted peanuts, finely chopped

Recipe

  • 1 line large cookie sheet with waxed paper.
  • 2 in small microwave-safe bowl, combine chocolate candy melts and peanut butter.
  • 3 microwave on medium for 2 minutes.
  • 4 stir until smooth.
  • 5 add bread crumbs; mix well.
  • 6 place on waxed paper-lined cookie sheet.
  • 7 place another sheet of waxed paper over mixture; pat or roll to form 11x7-inch rectangle (1/4-inch-thick).
  • 8 remove top sheet of waxed paper.
  • 9 place 1/2 cup of the light chocolate candy melts in small microwave-safe bowl.
  • 10 microwave on medium for 2 minutes.
  • 11 stir until smooth.
  • 12 spread evenly over peanut butter layer on cookie sheet.
  • 13 sprinkle with 2 tablespoons of the peanuts.
  • 14 refrigerate 10 minutes to set chocolate.
  • 15 meanwhile, place remaining 1/2 cup light chocolate candy melts in same small microwave-safe bowl.
  • 16 microwave on medium for 2 minutes.
  • 17 stir until smooth.
  • 18 remove candy from refrigerator.
  • 19 turn candy over on cookie sheet; remove waxed paper.
  • 20 spread light chocolate over candy.
  • 21 immediately sprinkle with remaining 2 tablespoons peanuts.
  • 22 refrigerate 10 minutes or until set.
  • 23 break or cut candy into small pieces.

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