Guess Again Candy Crunch
Total Time: 35 mins
Preparation Time: 35 mins
Ingredients
- 1/2 cup chocolate candy melts, for candy making
- 1/2 cup peanut butter (crunchy or creamy)
- 1 cup plain breadcrumbs
- 1 cup milk chocolate or 1 cup dark chocolate, candy melts for candy making
- 1/4 cup dry roasted peanuts, finely chopped
Recipe
- 1 line large cookie sheet with waxed paper.
- 2 in small microwave-safe bowl, combine chocolate candy melts and peanut butter.
- 3 microwave on medium for 2 minutes.
- 4 stir until smooth.
- 5 add bread crumbs; mix well.
- 6 place on waxed paper-lined cookie sheet.
- 7 place another sheet of waxed paper over mixture; pat or roll to form 11x7-inch rectangle (1/4-inch-thick).
- 8 remove top sheet of waxed paper.
- 9 place 1/2 cup of the light chocolate candy melts in small microwave-safe bowl.
- 10 microwave on medium for 2 minutes.
- 11 stir until smooth.
- 12 spread evenly over peanut butter layer on cookie sheet.
- 13 sprinkle with 2 tablespoons of the peanuts.
- 14 refrigerate 10 minutes to set chocolate.
- 15 meanwhile, place remaining 1/2 cup light chocolate candy melts in same small microwave-safe bowl.
- 16 microwave on medium for 2 minutes.
- 17 stir until smooth.
- 18 remove candy from refrigerator.
- 19 turn candy over on cookie sheet; remove waxed paper.
- 20 spread light chocolate over candy.
- 21 immediately sprinkle with remaining 2 tablespoons peanuts.
- 22 refrigerate 10 minutes or until set.
- 23 break or cut candy into small pieces.
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