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Thursday, February 26, 2015

Goat Cheese Crostini

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 20
  • 8 ounces goat cheese
  • 8 ounces mozzarella cheese, shredded
  • 8 ounces parmesan cheese, grated
  • 4 dozen crostini, see note in directions
  • olive oil, infused with garlic
  • 1 red bell pepper, roasted
  • 1 green bell pepper, roasted

Recipe

  • 1 note for crostini- thinkly slice loaves of day-old french bread or italian bread. spread slices in a single layer on sheet pan and toast in oven at 375 until crispy.
  • 2 thinly slice peppers into short pieces.
  • 3 mix cheeses together until well blended, spread onto crostini drizzle with garlic infused olive oil and garnish with a piece of bell pepper.
  • 4 bake at 325 until warm.

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