Ina's Roasted Tomatoes

Total Time: 28 mins Preparation Time: 8 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 12 plum tomatoes, halved lengthwise, cores and seeds removed
• 4 tablespoons olive oil
• 1 1/2 tablespoons balsamic vinegar
• 2 large garlic cloves, minced
• 2 teaspoons sugar
• 1 1/2 teaspoons kosher salt
• 1/2 teaspoon fresh ground black pepper

Recipe

• 1 preheat the oven to 450.
• 2 arrange the tomatoes on a sheet pan, cut sides up, in a single layer.
• 3 drizzle with olive oil and balsamic vinegar.
• 4 sprinkle the garlic, sugar, salt, and pepper over the tomatoes.
• 5 roast for 25-30 minutes, until the tomatoes are concentrated and beginning to caramelize.
• 6 serve warm, or at room temperature.