Oven Roasted Potatoes

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 2 lbs russet potatoes
• 1/3 cup oil
• 1 envelope onion soup mix

Recipe

• 1 preheat oven to 375°.
• 2 cut potatoes into wedges or chunks and place in a large mixing bowl; toss with oil and onion soup mix.
• 3 place potatoes on a large baking sheet in a single layer and bake about 40 minutes or until potatoes reach desired doneness.