Holiday Roasted Pepper Spread

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 12
• 2 cups roasted red peppers, peeled and seeded, diced small
• 6 ounces chevre cheese
• 16 ounces cream cheese
• 1/2 cup shallot, minced
• 2 tablespoons garlic, minced
• 1/2 cup fresh cilantro
• 1/4 cup lime juice
• 1 cup yogurt

Recipe

• 1 puree roasted red bell peppers. mix cheeses until soft. gradually combine all ingredients until completely incorporated with cheese.
• 2 chill until firm and serve with crackers or rustic bread.