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Monday, June 8, 2015

Happy Anniversary Goo Goo Cluster! (pie)

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • Servings: 12
  • 1 chocolate graham wafer pie crust (or a baked shell for fewer calories)
  • 3/4 cup caramel ice cream topping
  • 16 ounces low-fat cream cheese (neufchatel preferred)
  • 16 ounces marshmallow cream
  • 1 cup dry roasted peanuts (salted)
  • 1 cup milk chocolate (chopped)
  • 2 tablespoons milk chocolate (chopped ~ for garnish)
  • 2 tablespoons caramel ice cream topping (for a drizzled garnish)

Recipe

  • 1 spread 3/4 cup caramel ice cream topping on bottom of a baked pie shell. chill shell while mixing remaining ingredients.
  • 2 in bowl of electric mixer beat cream cheese until fluffy.
  • 3 add marshmallow cream and blend on low speed until thoroughly combined.
  • 4 by hand fold in nuts, and 1 cup chopped chocolate.
  • 5 spread mixture in pie shell on top of chilled caramel layer.
  • 6 scatter remaining 2 tablespoons chopped chocolate over top of fluffy filling and drizzle with remaining 2 tablespoons of caramel topping.
  • 7 chill for two hours or so ~ cut into 10-12 small slivers to serve!.

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