Oh No, Not Another Meatloaf Recipe!

Total Time: 1 hr 15 mins Preparation Time: 5 mins Cook Time: 1 hr 10 mins

Ingredients

• Servings: 8
• 2 lbs lean ground beef (can be substituted with veal or turkey, or half and half)
• 1/2 cup fine breadcrumbs (seasoned works best, but plain and adding in your fav spices works fine)
• 2 teaspoons worcestershire sauce (or more or less, depending on how you like your sauce! we love it so i give a couple of nice tsp, ev)
• 1/2 cup ketchup
• 2 eggs, beaten
• 1 (1 1/4 ounce) packet of lipton roasted garlic and onion soup mix
• 3/4 cup ketchup
• 2 tablespoons firmly packed brown sugar
• 1 cup water
• 2 tablespoons mustard
• 2 tablespoons vinegar

Recipe

• 1 preheat oven to 350°f (180c°).
• 2 blend together soup mix, eggs, ketchup, worcestershire sauce, and bread crumbs add ground beef and combine well.
• 3 press into a 2l loaf pan (9x5-inch).
• 4 pierce rows with fork to make little holes (for sauce to drip into as there is a lot of sauce lol).
• 5 mix all sauce ingredients together.
• 6 coat loaf well with sauce.
• 7 bake for 70 minutes.