Frozen Peanut Butter Pie
Total Time: 4 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 4 hrs
Ingredients
- Servings: 8
- 1 cup graham cracker crumbs
- 1/2 cup peanut butter
- 2 tablespoons honey
- 1/3 cup dry roasted peanuts, chopped fine
- 1/3 cup melted butter
- 4 ounces cream cheese, softened
- 1 cup powdered sugar
- 1/3 cup creamy peanut butter
- 2 tablespoons creamy peanut butter
- 1/2 cup milk
- 12 ounces cool whip, softened
Recipe
- 1 crust: blend together graham cracker crumbs, 1/2 cup peanut butter, honey, nuts and melted butter. press into 9-inch pie pan.
- 2 filling: whip cream cheese, powdered sugar and peanut butter. add milk slowly. fold in cool whip. freeze a minimum 4 hours. thaw slightly before serving.
- 3 top with more chopped peanuts if you like.
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