Nutty Mint Chutney

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 bunch fresh mint
• 1/2 bunch fresh coriander
• 1/4 cup roasted peanuts
• 1/2 teaspoon tamarind paste
• 2 -3 green chilies (depending on your taste)
• 1/2 teaspoon salt
• 1/4 cup water

Recipe

• 1 it's simple enough: plonk all the ingredients in a blender and process till fairly smooth.
• 2 refrigerate for at least 30 minutes before serving.
• 3 goes well with vegetarian curries and biryani.
• 4 note: 1.
• 5 use own discretion when adding water and salt as quantities in a bunch will vary.
• 6 2.
• 7 adjust the quantity of the nuts according to preference.
• 8 you may add more if you prefer and thicker and/or crunchier chutney.