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Thursday, May 14, 2015

Peanut Butter Nanaimo Bars

Total Time: 4 hrs Preparation Time: 4 hrs

Ingredients

  • Servings: 40
  • 3/4 cup melted butter
  • 1/3 cup sugar
  • 2 eggs, beaten
  • 2 1/2 cups graham cracker crumbs
  • 3/4 cup shredded sweetened coconut
  • 3/4 cup chopped roasted peanuts
  • 1/3 cup cocoa powder
  • 1 1/4 cups smooth peanut butter
  • 1/3 cup butter
  • 3 cups icing sugar
  • 1/3 cup milk
  • 8 ounces semisweet chocolate, chopped
  • 2 tablespoons butter
  • 1/3 cup finely chopped peanuts

Recipe

  • 1 whisk together butter, sugar and eggs.
  • 2 add crumbs, coconut, peanuts and cocoa powder-mix thoroughly.
  • 3 press into greased 9x13 pan.
  • 4 bake 350 until firm (12 to 15 minutes).
  • 5 let cool.
  • 6 filling:.
  • 7 over medium heat, melt peanut butter and butter til smooth.
  • 8 take off heat and add sugar 1 cup at a time.
  • 9 add milk, stir until smooth.
  • 10 spread onto cooled base and chill until firm,about 1 hour.
  • 11 topping:.
  • 12 melt the choclate and butter in a bowl over a sauecpan of hot water.
  • 13 spread ontop of filling.
  • 14 sprinkle with nuts.
  • 15 refrigerate until firm, about 2 hours.

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