Linguine With Sweet Pepper Sauce
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 (16 ounce) package linguine
- 2 tablespoons extra virgin olive oil
- 1 medium onion, coarsely chopped
- 3 garlic cloves
- 1 1/4 cups roasted red peppers
- 1 1/4 cups roasted yellow peppers
- 1/2 cup water
- salt and pepper
- 1/4 cup heavy cream, warmed
Recipe
- 1 bring a large pot of salted water to a boil.
- 2 add pasta and cook until al dente.
- 3 drain noodles, dress with a little olive oil, and reserve in a warmed serving bowl.
- 4 heat oil, and onion.
- 5 sauté until translucent.
- 6 add garlic and continue sautéing until fragrant.
- 7 add the peppers, 1/2 cup of water, and salt and pepper to taste.
- 8 cook over very low heat until peppers begin to fall apart.
- 9 pass the mixture through a sieve, reserving the vegetables only.
- 10 add the warmed cream and stir.
- 11 keep the sauce warm.
- 12 toss hot sauce with pasta.
- 13 i usually toss it in a sauté pan to warm it through.
- 14 serve immediately.
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