Chocolate Salami

Total Time: 2 hrs 20 mins Preparation Time: 2 hrs Cook Time: 20 mins

Ingredients

• Servings: 8
• 900 g melted chocolate or 900 g milk chocolate
• 300 g soft butter
• 300 g sugar
• 8 egg yolks
• 360 g sliced almonds (roasted)
• 12 g mixed peel
• 360 g raisins

Recipe

• 1 put the butter and chocolate in a pan.
• 2 melt over low heat.
• 3 mix gently to combine.
• 4 add sugar and fold in egg yolks.
• 5 then, mix in the sliced almonds, raisins and mixed peel.
• 6 transfer the mixture to a plastic container.
• 7 refrigerate for atleast 2 hours before serving.
• 8 enjoy!