Parmesan Roasted Green Beans
Total Time: 17 mins
Preparation Time: 5 mins
Cook Time: 12 mins
Ingredients
- Servings: 8
- 3 -4 cups fresh green beans, stem ends snapped off
- 1 tablespoon extra virgin olive oil
- 1 -2 cup shredded parmesan cheese (i usually use 2 cups)
- salt and pepper
Recipe
- 1 preheat oven to 425 degrees.
- 2 spread beans out evenly on a non-stick cookie sheet, doesn't have to be a single layer.
- 3 drizzle lightly with extra virgin olive oil.
- 4 sprinkle lightly with salt & pepper (optional).
- 5 spread shredded parmesan evenly over beans.
- 6 bake on center oven rack for 12 minutes.
- 7 beans will be roasted and cheese will be melted, chewy and crunchy where it laid on the pan.
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