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Saturday, May 16, 2015

Parmesan Roasted Green Beans

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

  • Servings: 8
  • 3 -4 cups fresh green beans, stem ends snapped off
  • 1 tablespoon extra virgin olive oil
  • 1 -2 cup shredded parmesan cheese (i usually use 2 cups)
  • salt and pepper

Recipe

  • 1 preheat oven to 425 degrees.
  • 2 spread beans out evenly on a non-stick cookie sheet, doesn't have to be a single layer.
  • 3 drizzle lightly with extra virgin olive oil.
  • 4 sprinkle lightly with salt & pepper (optional).
  • 5 spread shredded parmesan evenly over beans.
  • 6 bake on center oven rack for 12 minutes.
  • 7 beans will be roasted and cheese will be melted, chewy and crunchy where it laid on the pan.

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