Mexican Peanuts

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 4 garlic cloves, minced
• 2 tablespoons olive oil
• 1 teaspoon crushed red hot pepper
• 1/2 teaspoon ground cumin
• 2 lbs dry roasted peanuts
• 1 teaspoon coarse salt
• 1 teaspoon chili powder

Recipe

• 1 in a large frying pan, cook garlic in olive oil over moderate heat for 1 minute. add hot pepper and cumin.
• 2 mix in peanuts and cook, stirring, for 2 minutes. sprinkle with coarse salt and chili powder.
• 3 mix well and store in a covered jar or tin.