Hotsy Totsy Country Ribs
Total Time: 7 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 7 hrs
Ingredients
- Servings: 2
- 1 1/2 lbs country-style lamb ribs, bone in
- 1 (14 ounce) can chili
- 8 roasted garlic cloves, chopped
- 1 teaspoon oregano, dried
- 2 tablespoons spicy brown mustard
- 1 teaspoon chili flakes
- 2 celery ribs, chopped
- 1/4 cup dry sherry
- 1 teaspoon hot smoked paprika
- 4 russet potatoes, peeled (medium sized)
Recipe
- 1 mix all the ingredients except the potatoes and ribs together.
- 2 place the potatoes in the crockpot.
- 3 top with the ribs.
- 4 pour in the chili mixture over the ribs & potatoes.
- 5 turn on low for 6- 7 hours.
- 6 if you wish you may do this on high for an hour an 4-5 hours on low.
- 7 enjoy (i hope).
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