Quinoa Black Bean Broccoli Deliciousness
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 2 2/3 cups quinoa
- 3/4 cup roasted red pepper, chopped
- 18 sun-dried tomatoes, chopped and softened
- 1 (14 1/2 ounce) can black beans, rinsed
- 3 tablespoons capers
- 2 zucchini, cut into long ribbons
- 2 fresh garlic cloves, minced
- 2 cups fresh spinach
- 2 cups broccoli florets, steamed in microwave
- 1 tablespoon olive oil
Recipe
- 1 make the quinoa according the directions on package. typically 2 parts liquid, 1 part quinoa, cooked for 10-15 minutes until liquid is absorbed.
- 2 while the quinoa is cooking, heat the garlic in the olive oil for 2 minutes.
- 3 add the zucchini and cook until tender.
- 4 when the quinoa and zucchini are done, add all other ingredients and allow to reheat over medium low heat.
- 5 serve hot.
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