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Tuesday, April 28, 2015

Pinecone Cheese Ball

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • Servings: 16
  • 1 (8 ounce) container cream cheese with vegetables
  • 1 (8 ounce) container roasted cream cheese with garlic and herbs
  • 1 cup shredded sharp cheddar cheese
  • 3 green onions, chopped
  • 2 cups pecan halves, toasted
  • fresh rosemary sprig

Recipe

  • 1 stir together first 4 ingredients. shape into an oval; chill 2 hours.
  • 2 arrange pecan halves over cheese oval in overlapping rows beginning at bottom and working upward. arrange rosemary sprigs at top of pinecone. serve with crackers.

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