Pasta With Creamy Red Roasted Pepper Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 12 ounces pasta, i used rotelle
• 1 (12 ounce) jar roasted red peppers (drained)
• 1 container garlic & herb spreadable cheese

Recipe

• 1 cook pasta according to package directions.
• 2 meawhile puree red peppers in blender or food processor.
• 3 add peppers and cheese spread to drained pasta and over low heat stir until cheese is melted.