Little Sweet....little Nutty Popcorn

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 6 cups popped popcorn
• 1 1/4 cups sugar
• 1/4 cup water
• 1 1/2 margarine or 1 1/2 butter
• 1/8 teaspoon cinnamon
• 2 cups wheat chex
• 1/2 cup cashews
• 1/2 cup honey roasted peanuts
• 1 cup golden raisin

Recipe

• 1 line 1 to 2 cookie sheets with parchment paper ahead of time.
• 2 in a large pot, add sugar,butter,water and cinnamon.
• 3 bring to a boil, and let mixture become syrupy, approximately 4 minutes.
• 4 set pot aside.
• 5 add the rest of the ingredients into the pot.
• 6 quickly stiring, making sure that ingredients are well coated with the syrup.
• 7 put popcorn in a single layer onto the cookie sheet, making sure there are no lumps.
• 8 let cool.
• 9 enjoy!