Quick Penne Alfredo & Cheese
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 8 ounces penne or 8 ounces your favorite pasta, cooked al dente
- 1 (16 ounce) jar alfredo sauce (like bertolli)
- 8 ounces assorted cheese, like cheddar, monterey jack, swiss (or so!)
- salt and pepper
Recipe
- 1 combine the hot pasta, alfredo sauce, cheese (reserve a little to sprinkle on top) and heat gently over low heat or bake at 375 until bubbly!
- 2 feel free to add any of the following: grilled chicken, broccoli, cubed ham, roasted veggies, bread crumb topping, shrimp--hatever you like!
- 3 enjoy.
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