Mustard Roasted Potatoes

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/3 cup dijon mustard
• 2 -3 tablespoons olive oil
• 1 1/2 lbs red potatoes, cut into small thumb-sized chunks

Recipe

• 1 preheat the oven to 400 degrees. in a large mixing bowl, whisk together the mustard and olive oil.
• 2 add the potatoes and toss to coat. dump the potatoes onto a foil lined large rimmed baking sheet and spread them in a single layer.
• 3 roast, tossing with a spatula a few times, until the potatoes are crusty on the outside and tender throughout, about an hour. serve hot.