Opryland Hotel Cream Cheese And Roasted Pepper Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 green bell pepper
• 1/2 cup sour cream
• 1/4 cup cream cheese
• 1/4 teaspoon worcestershire sauce
• 1/4 cup onion, minced
• 1 garlic clove, peeled and minced
• salt, to taste
• tabasco sauce, to taste
• 1 tablespoon chives, minced

Recipe

• 1 broil bell pepper, turning often, until skin has blackened.
• 2 place in a small bowl and cover tightly with plastic cling wrap.
• 3 cool; peel pepper and cut in half.
• 4 discard seeds and membranes.
• 5 dice pepper and put to the side.
• 6 whirl next five ingredients in a food processor until smooth; season with salt and tabasco.
• 7 transfer to a mixing bowl and add pepper and chives.
• 8 cover and refrigerate until ready to serve.