Nutty Rocky Road Slice

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 3/4 cup plain flour
• 1/4 cup self-raising flour
• 1/2 cup walnut pieces
• 1/3 cup caster sugar
• 125 g butter, melted
• 1/4 cup coconut
• 150 g milk chocolate, melted
• 90 g butter, melted
• 2 tablespoons water
• 1/4 cup walnut pieces
• 1/4 cup unsalted dry roasted peanuts
• 1 (100 g) packet pink marshmallows, harved
• 1/3 cup glace cherries, chopped

Recipe

• 1 base grease 20cm x 30cm lamington pan.
• 2 combine sifted flours, walnuts, sugar and butter in bowl.
• 3 press mixture evenly over base of prepared pan.
• 4 bake in moderate oven (180 c or 350 f) for about 15 minutes or until lightly browned.
• 5 cool.
• 6 topping combine chocolate and butter in bowl.
• 7 stir in remaining ingredients.
• 8 spread topping over base.
• 9 sprinkle with coconut.
• 10 refrigerate until set.