Okra Skillet
Total Time: 32 mins
Preparation Time: 10 mins
Cook Time: 22 mins
Ingredients
- Servings: 4
- 2 (16 ounce) bags frozen cut okra
- 2 (14 1/2 ounce) cans fire-roasted tomatoes, undrained (i like muir glen brand)
- 2 garlic cloves, crushed and chopped
- 1 (14 ounce) package turkey kielbasa, sliced
- 1 tablespoon butter
- 2 teaspoons sugar
- 1/2 teaspoon pepper
- 1/2 teaspoon coriander
- 1/4 teaspoon lawry's seasoned salt
- 1/8 teaspoon allspice
Recipe
- 1 defrost okra.
- 2 in a large skillet, cook kielbasa and garlic in the butter on medium heat for about 1 to 2 minutes.
- 3 add tomatoes and okra to the skillet. stir and continue to cook on medium heat for 5 minutes.
- 4 after the 5 minutes; stir in sugar, pepper, coriander, lawry's, and allspice.
- 5 cook 10 more minutes, stirring occasionally then serve!
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