Layered Cornbread And Turkey Salad
Total Time: 35 mins
Preparation Time: 35 mins
Ingredients
- Servings: 8
- 1 (15 ounce) bottle roasted garlic salad dressing
- 1/2 cup buttermilk
- 1 head romaine lettuce, shredded
- 1 1/2 cups chopped smoked turkey
- 8 ounces crumbled feta cheese
- 1 (12 ounce) jar roasted red peppers, drained and chopped
- 2 cups cornbread, crumbled
- 8 slices bacon, cooked and crumbled
- 5 green onions, chopped
Recipe
- 1 in a small bowl, add the roasted garlic dressing and buttermilk; stir to combine.
- 2 in a 3-quart glass bowl, layer with half the lettuce, smoked turkey, feta cheese, roasted red bell pepper, cornbread, bacon and green onions; repeat layers.
- 3 pour dressing over the top.
- 4 cover and chill for 2 hours.
- 5 note--i sprinkle a little salt and pepper as i am layering.
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