Not Your Granny's Shepherd's Pie

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 (20 ounce) can crisp corn
• 1 refrigerated pie dough
• 2 lbs hamburger meat
• 2 (7 ounce) packages idahoan instant potatoes
• 4 cups water
• 1/2 cup sweet barbecue sauce (we prefer uncle joe's)
• 1/2 sweet yellow onion (diced)
• 1/4 cup cheddar cheese

Recipe

• 1 1. saute onions until transparent.
• 2 2. brown hamburger meat and drain.
• 3 3. line a large pie pan with refrigerated pie dough.
• 4 4. prebake pie dough according to directions (otherwise it doesn't quite finish).
• 5 5. mix hamburger, corn (drained), bbq sauce, and onion. (it should not be soupy, adjust the bbq sauce accordingly).
• 6 6. place the mixture into the bottom of the pie shell and smooth out.
• 7 7. make the potatoes according to package direction.
• 8 *we prefer the flavored, the best mix was one pack roasted garlic and one pack 4 cheese. be creative!
• 9 8. sprinkle shredded cheese over meat mixture.
• 10 9. smooth over the meat and cheese into one layer.
• 11 10. bake at 350 for about 20 min until edges of pie crust are done and the potatoes are developing a nice golden color.