Roasted Garlic Restaurant Style Salsa
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 1 (14 1/2 ounce) can diced tomatoes, garlic roasted
- 1 (10 ounce) can rotel
- 1/2 large yellow onion, chopped
- 4 garlic cloves, roasted*
- 1 lime, juiced
- 1 teaspoon honey
- 1 jalapeno, with seeds
- 3/4 bunch cilantro, chopped
- 1 teaspoon salt
- 1/2 teaspoon cumin
Recipe
- 1 put all ingredients in a blender or food processor and pulse/blend until combined.
- 2 * to roast garlic, slice off the top of the garlic head. place whole head of garlic on a piece of aluminum foil. drizzle with olive oil. tightly seal aluminum foil around garlic. bake in 350 degree oven for 45 minutes. let cool. squeeze garlic cloves out.
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